 Model 1396 Built-In Specifications
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The Vidalia Grill offers features not found on traditional outdoor grills. Because of its unique reversible twin pan design and its dual direct and indirect cooking surface, The Vidalia Grill can grill and sear to perfection and can also roast, smoke, steam, bake, boil, and even fry...withouth the addition of expensive accessories!
The 1396 Vidalia Grill offers 48" x 24" of indirect cooking and 24" x 24" of direct cooking. If you cook in competitions, or your are a carter, or just like to entertain large groups, then the 1396 is your grill.
- 1396 square inch cooking grid (72" x 24" Grid Dimensions)
- Four 20,000 BTU 304 Stainless Steel Burners (Total 80,000 BTUs)
- Direct (24" x 24") and Indirect (48" x 24") Cooking Surfaces
- Electronic Igniter
- Rust Free Stainless Steel and Aluminum Construction
- Stainless Steel flavor bars reduce flare-up and provide even heat distribution.
- 550 degrees capability for quick searing
- Unique airflow allows for fast indirect cooking with excellent browning capabilities
- Stainless steel tray allows for convenient removal of ashes from charcoal and wood
- Cooks whole chickens/turkeys without rotisserie
- Indirect cooking allows for baking, smoking, or broiling
- Easily converts to a steamer or fryer in seconds
- Marinates as it cooks on indirect side
- Multi-fuel capability (Propane, Natural Gas, Charcoal, or Wood)
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